Rye & Barley Sourdough Bread

Experience the hearty, rustic flavours of our handcrafted Rye & Barley Sourdough Bread from Northern Delights Bakery's Son of Ra Collection. Made with naturally fermented sourdough, wholesome rye, and barley flour, this artisan loaf delivers a rich, earthy flavour, a satisfying chewy texture, and a beautifully golden crust.

The combination of rye and barley creates a deliciously robust bread with a subtle nutty flavour and traditional sourdough tang.

Perfect for hearty sandwiches, toasted with butter, paired with soups and stews, or enjoyed alongside your favourite cheeses and smoked meats. Each loaf is handcrafted with care using quality ingredients and traditional sourdough techniques.

Handcrafted. Naturally Fermented. Rich in Flavour.

Bake the world a better place.

Contains: Wheat, rye, and barley (gluten).